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Italian Orzo Soup with Sausage Meatballs, Spinach and Tomatoes

by Aggies Kitchen on September 17, 2014

Italian Orzo Soup with Meatballs, Spinach and Tomatoes

I am pretending it’s not 90 degrees out and making soup this week. Guys, I don’t consider myself a very envious person, but this is the time of year where I start to experience major Fall Envy. I’ve lived in Florida most of my life (I was 10 years old when I moved here from NY) so our fall season is not new or shocking to me in any way. I’m pretty used to it whether I like it or not. But over the years, since social media hit the scene, fall in other parts of the country – REAL FALL – is a little more in your (my) face I guess you can say. It’s mid-September and I can’t tell you how many pictures I’ve seen already of apple picking, long sleeves, the start of leaves changing and yes…boots. My legs start to instantly sweat when I even think about wearing boots.

Apple Pumpkin Yankee Candle

(Apples, Pumpkins and Palm Trees … Fall in Florida)

Like I said. It’s 90 degrees and I have Fall Envy. (has fall even officially started yet???)

Italian Orzo Soup with Meatballs, Spinach and Tomatoes

I’m half kidding about making soup in hot weather because I actually like soup all year round. Soup in the summer is actually a nice way to enjoy all those colorful veggies that are bursting everywhere you look. Two of my favorite soups to make in the summer months are this Summer Vegetable Soup with Pesto and Summer Chicken Chili Verde. Soup is good food anytime of year if you ask me.

Italian Orzo Soup with Meatballs, Spinach and Tomatoes

A few weeks ago my sister in law Jamie sent me a pin of this Italian Orzo Soup my friend Ali cooked up. The beautiful image of this soup stuck in my mind and I finally got around to making it this week. I needed a make ahead dinner for one of our nights and soup always fits the bill for evenings where we all may be eating at different times because of our schedules. What made it even better is that I already had all of the ingredients on hand in my pantry, fridge and freezer. (I love it when that happens.)


Italian Orzo Soup with Meatballs, Spinach and Tomatoes

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