My kitchen is my "happy place"...I started Aggie's Kitchen in June of 2008 and it's grown into a place where I go to hang out and share what I'm cooking for myself, my family and my friends. Most of the recipes I cook are healthy...but the occasional treat is permitted. Pull up a chair and stay awhile.

Whole Grains

Peppery Arugula and Meyer Lemon Pesto Sauce

Bowties with Creamy Pumpkin and Parmesan

Chili Rubbed Fish with Quinoa, Black Bean and Corn Salad

Eat Your Greens! Swiss Chard with White Beans in Tomato Sauce over Pasta

Comfort is…a big bowl of Pasta

Summer Tabouli with Farro

{Dinner for One} Rainbow Chard Tortilla Pizza

Surprise! Welcoming a new Pea to the Pod…

Sesame Tofu Noodle Bowl with Peanut Sauce

Power Breakfast Toast

Pinto Bean Burritos

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Cranberry White Chocolate Chip Oatmeal Cookies

Aunt Maxine’s Sugar Cookies

Holiday Candy Mix

Mexican Wedding Day Cookies

Candy Cane Cupcakes

Recent Comments

Slow Cooker Beef Bourguignon

Garlic Feta Cheese Dip

Mediterranean Stuffed Mushrooms

Black Bean Quesadillas

Cranberry, Nut & Seed Spread