Roasted Red Potatoes with Smoked Paprika
If I had to pick a favorite way to prepare potatoes, it would have to be roasting them. I love how they get perfectly crisp on the outside, but still soft on the inside. And I love seasoning them up real well too; potatoes can be like a blank canvas with endless possibilities with help from your spice cabinet.
These roasted potatoes not only look pretty thanks to a generous dash of smoked paprika, but they taste great. Smoked paprika has become one of my favorite spices to play with, it always gives food such a warm and subtle smoky chili flavor but without totally overpowering it.
Enjoy these Roasted Red Potatoes with Smoked Paprika as a simple and healthy side dish to burgers, grilled or braised meats or as a hearty addition to a vegetable plate.
Have smoked paprika in your spice cabinet? Use it in these recipes:
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