Aggie's Kitchen

Top 15 Most Popular Recipes From 2015

Top 15 Most Popular Recipes From 2015 | Aggie's Kitchen

The week between Christmas and New Year’s is my favorite week of the year. I always feel more relaxed, refreshed and ready to take on whatever lies ahead in the start of the new year. I love looking back...

Chinese Five Spice Pork Chops with Broccoli

My whole family loved this Chinese Five Spice Pork Chops with Broccoli and Pineapple. Inspired from the Sheet Pan Supper Cookbook! Recipe at aggieskitchen.com

One of my goals for the upcoming new year is to start cooking from my cookbooks again. I have a pretty massive collection of cookbooks that I cherish and love, but sadly don’t cook from as much as I...

Savory Sweet Potato Gratin with Pecans

Switch up your sweet potato side dish with this Savory Sweet Potato Gratin with Pecans. A sweet-salty flavor combo with the addition of crunchy pecans makes puts this dish over the top delish! #fisherunshelled

This Savory Sweet Potato Gratin with Pecans recipe is sponsored by Fisher Nuts. It’s no surprise that sweet potatoes are a popular side dish this time of year – especially for holiday meals. Because they are filled with so...

Lightened Up Broccoli Cheese Soup

Filled with lots of veggies, this Broccoli Cheese Soup hits the spot (and is lighter than most creamy soups!)

Apparently it’s soup week here in my kitchen! That’s not a bad thing, right? Today I’m sharing a Lightened Up Broccoli Cheese Soup that is heavy on the veggie and light on the cheese. A good balance. I recently picked...

Italian Vegetable Beef Soup

Healthy comfort food! Lean beef, vegetables seasoned with Italian herbs, this Italian Vegetable Beef soup can be served with or without pasta for an easy weeknight meal.

Are you all turkey’ed out or what? I know I am. I had a few good leftover turkey recipes swirling in my head over the weekend (my daughter wanted me to make a turkey pasta salad, mmm), but honestly,...

Inspired by a smoked salmon quiche, this smoked salmon frittata with goat cheese and dill is lighter and so easy to make!

This Smoked Salmon Frittata was inspired by and created in partnership with Princess Cruises. Working out with a friend makes exercising so much more enjoyable, at least for me it does. I don’t normally have the opportunity to work...

A Day at Fess Parker Winery, Santa Barbara with Princess Cruises

This post is part of a series sponsored by Princess Cruises. One of the many fun parts of cruising is the getting off the ship to explore whatever destination your ship docks at. The West Coast Getaway Princess Cruise...

Slow Cooker Mashed Potatoes

Add these light and creamy Slow Cooker Mashed Potatoes (with cauliflower & Greek yogurt) to your holiday menu. A family favorite recipe from Produce For Kids!

My kids don’t believe me that Thansgiving is next week. Actually, they believe me now, because they looked into their school planners this weekend and saw that a 2-day school week is just around the corner. It creeps up...

Slow Cooker White Chicken Tortilla Soup

All the goodness of chicken tortilla soup (but with white chili beans!) made in your slow cooker! Pile on the toppings and make it your own - perfect for family dinner or entertaining on cool fall or winter nights.

This Slow Cooker White Chicken Tortilla Soup recipe was created in partnership with Bush’s Beans. My slow cooker has been working on overtime lately. Actually, my goal lately has been to use it as much as possible since let’s...

A festive way to bring in the holidays with a seasonal cocktail! Pomegranate, lime and rum - shaken not stirred! Cheers!

It’s hard to believe that I was actually sailing along the California Coast just a little over a month ago. Oh what I would give to be back on the Ruby Princess enjoying food, friends and adult beverages like...

Cinnamon Banana Nut Muffins

Crunchy pecans, cinnamon and Greek yogurt make these Cinnamon Banana Nut Muffins a treat your whole family will love. #ad

This recipe was created in partnership with Fleischmann’s® Simply Homemade®. I think it’s no secret here that I don’t bake very often. It’s not that I dislike baking, it’s just more of a process for me than cooking (and...