Aggie's Kitchen

Chorizo and Eggs

Chorizo and Eggs

This breakfast was absolutely delicious. After our Foodbuzz 24 pizza party on Saturday, we were left with lots of great leftover ingredients in the fridge. Sunday morning, our only dilemma was what to scramble with our eggs for breakfast. My husband was pushing for prosciutto and salami with eggs…but I won this time (or as he would say…every time) with this combination.

Chorizo and Eggs
I can’t say he was disappointed.

Print Recipe

Chorizo and Eggs

Yield: serves 2

Ingredients:

  • 2 links fresh chorizo
  • 4 eggs, whisked
  • shredded Mexican blend cheese
  • chopped tomatoes
  • chopped onions
  • hot sauce

Directions:

  1. Crumble chorizo in non stick skillet over medium heat. Cook until meat is no longer pink. Add eggs and cheese to pan and scramble until completely cooked through.
  2. Serve eggs topped with chopped tomato, onion and hot sauce.

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Chorizo and Eggs(PS…It may have been my idea…but my sweet husband actually cooked this yummy breakfast up!)

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31 Responses to “Chorizo and Eggs”

  1. Patsyk posted April 28, 2009 at 7:24 pm

    What a great way to start the day!

  2. Erica posted April 28, 2009 at 7:55 pm

    Josh LOVES chorizo! What a fun egg add in!!

  3. melissa posted April 28, 2009 at 7:58 pm

    Oh yes, a familiar old favorite in my house. I am married to a Mexican guy after all he he. Looks great Aggie.

  4. Bob posted April 28, 2009 at 8:04 pm

    Drool.

  5. Leslie posted April 28, 2009 at 8:07 pm

    mmmm..make me wanna go do a salsa dance!!
    Funny how men think we always win!

  6. Mary posted April 28, 2009 at 9:07 pm

    This is a wonderful way to great the new day. Such wonderful flavors! How do you keep the chorizo from turning the eggs pepper red?

  7. Pam posted April 28, 2009 at 9:25 pm

    I haven’t had chorizo for much too long…this looks like a delicious breakfast.

  8. Annie posted April 28, 2009 at 10:49 pm

    Sounds like a winner to me. YUM!

  9. unconfidential cook posted April 29, 2009 at 12:39 am

    This is a perfect breakfast-for-dinner dish in our house. Thanks!

  10. Paula posted April 29, 2009 at 1:11 am

    EGGS!!! Chorizo and EGGS! TOTAL YUM! *sigh* I think I love you, Aggie! 🙂

  11. Helene posted April 29, 2009 at 1:46 am

    This is such a great breakfast. Delicious!

  12. 5 Star Foodie posted April 29, 2009 at 11:50 am

    Excellent breakfast! Love chorizo!

  13. Katherine Aucoin posted April 29, 2009 at 12:05 pm

    I’m always looking for new things to do with chorizo and we love a bit of spice. This is an amazing breakfast that will really put a zip in your do-da!

  14. Maria posted April 29, 2009 at 1:32 pm

    My hubs will devour this one! Maybe I will make it for a dinner some night soon!

  15. Jeff posted April 29, 2009 at 3:12 pm

    The perfect breakfast. I make something similar but mine gets rolled up in a tortilla and a little more love from my good buddy Mr. Hot Sauce.

    I am going to have to run to the Mexican market now to get some chorizo and queso for the weekend now.

  16. Dawn posted April 29, 2009 at 8:22 pm

    Hubby won’t eat chorizo, but I will by the handful! So yeah, I’m loving this one.

  17. Gloria Chadwick posted April 29, 2009 at 10:00 pm

    Chorizo and eggs are so good together and I love the chopped tomatoes and onions on top. Great breakfast. 🙂

  18. Juliana posted April 30, 2009 at 12:22 am

    Great idea for breakfast…love it!

  19. Carrian posted April 30, 2009 at 1:06 am

    Cade LOVES chorizo! I cna’t wait to try this! Thanks!

  20. Maris posted April 30, 2009 at 2:10 am

    Sounds good! I’ve only had chorizo once and it was a win!

  21. Cathy posted April 30, 2009 at 1:27 pm

    Oh wow. This is a great breakfast! But I will probably make it for dinner one of these nights – breakfast for dinner has bailed me out more times than I can say. This will be a huge treat!

  22. Sara posted April 30, 2009 at 3:12 pm

    Yum, I love egg scrambles. So simple and delicious. It looks awesome!

  23. Bridgett posted April 30, 2009 at 11:55 pm

    What a great combo of flavors. Very comforting and a perfect way to start the day. I just love chorizo!

  24. joe posted May 8, 2009 at 6:04 pm

    that looks delicious!… I can have breakfast at 2pm right?

  25. Girl Japan posted June 15, 2009 at 10:55 am

    Aggie, you are making me SO homesick!!!! Chorizo… what I would not do to eat Chorizo.. yummers, the snaps are looking fabulous as well.

  26. Elvira Michta posted August 19, 2011 at 10:44 am

    My mom used to make this for us to eat for breakfast. Sometimes she would use Dominican Chorizo. So good! Good recipe. I need to make this for my husband.

    • Aggies Kitchen posted August 19, 2011 at 11:44 am

      We love this for breakfast! It’s been a while…now I’m craving it again 🙂

  27. Sue posted December 30, 2012 at 7:52 pm

    Makes wonderful breakfast Tacos. I live in San Antonio, TX Need I say more?

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