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Saturday Sangria

by Aggies Kitchen on June 11, 2011

Long week?

(nod yes…)

You need Saturday Sangria.

That’s all.

Saturday Sangria
Recipe Type: Beverage
Author: Aggie’s Kitchen
Prep time: 5 mins
Total time: 5 mins
Serves: 2-4
  • 1 bottle chilled white wine (I prefer savingnon blanc or pinot grigio)
  • 1/4 cup orange liqueur
  • 2 peaches, sliced
  • 4 strawberries, sliced
  • 1/2 orange, juiced
  • 1/2 orange, sliced
  1. Combine all ingredients in large pitcher or carafe.
  2. Chill with fruit for about an hour.
  3. Serve on a hot sunny afternoon.


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{ 30 comments… read them below or add one }

Maris (In Good Taste) June 11, 2011 at 4:24 pm

Yes i do need Saturday Sangria! Especially one made with these awesome ingredients!


Nelly Rodriguez June 11, 2011 at 4:37 pm

This looks soo refreshing! And simple ingredients make it even better!


Erica June 11, 2011 at 5:09 pm

VERY summery!! I’m not a wine fan, but I’ve never tried sangria. Maybe post baby


bellini June 11, 2011 at 5:35 pm

This would be lovely to share with company this weekend.


Karly June 11, 2011 at 5:46 pm

I could go for some Sangria just about any day of the week. ;)

It was great meeting you at Wilton!


muppy June 11, 2011 at 6:29 pm

the colours just make it look so vibrant and happy!


Rachel @ Baked by Rachel June 11, 2011 at 7:33 pm

Looks so pretty and honestly sounds delicious!! Do I even need to ask if one of those glasses was the second you hopefully had for me? lol


Sandi June 11, 2011 at 10:51 pm

Great idea for a post & terrific pics!


Kim B. June 12, 2011 at 1:01 am

I have also added some ginger ale to my red berry sangria to give it a little bit of a carbonated kick :) I haven’t made a white one so this will be fun to try! Looks YUMMY!


Mary June 12, 2011 at 10:00 am

Sounds so refreshing – it’s going to be tonights treat!


leslie June 12, 2011 at 12:06 pm

Mmmmm.Sangria is one of my all time favorite alcoholic drinks!


Kerstin June 12, 2011 at 3:53 pm

Yes please, love the strawberries in there!


Kim {Recipes To Run On} June 12, 2011 at 8:31 pm

Aggie, this sounds delicious and the perfect treat for a Saturday afternoon! YUM.


Jersey Girl Cooks June 12, 2011 at 9:54 pm

I love sangria and could use a new recipe for the summer! Great pictures!


Cookin' Canuck June 13, 2011 at 1:45 pm

Sangria is one of my favorite summer drinks, but I haven’t made the first batch of the year yet. Thanks for the reminder to get cracking!


fittingbackin June 13, 2011 at 4:56 pm

so pretty! I love all of the colorful fruit!


Alison @ Ingredients, Inc. June 13, 2011 at 9:06 pm

I love this one!


Sylvie @ Gourmande in the Kitchen June 14, 2011 at 4:29 am

Oh yes please!


Winnie June 14, 2011 at 6:59 am

With it’s simple message and the fantastic sangria, I just love this post Aggie :) We’ve lost our hot weather, but when it comes back, I am making this!


patsy June 14, 2011 at 8:43 am

After a long day, that sangria sounds perfectly wonderful!


Elle June 14, 2011 at 4:29 pm

I adore Sangria! There are so many variations and forgiving recipes. This version seems so light and refreshing-love the peaches!


Julia June 15, 2011 at 7:28 am

Sangria = love. Whether it’s a long Saturday or a short Wednesday, I can ALWAYS find a reason to enjoy it :)


natalie (the sweets life) June 15, 2011 at 3:26 pm

I don’t think I can wait until Saturday to make this—YUM!


merry jennifer June 17, 2011 at 3:17 pm

Next time you make this, give me a call. I drive to Orlando to share it with you. The whole carafe. :)


Eliana June 17, 2011 at 3:58 pm

I’m going to need to make this for myself tonight to enjoy through out the weekend. Because I have had one hell of a week. And because it looks super delish.


Susie June 20, 2011 at 7:44 pm

This sounds wonderful on a hot sunny afternoon. So glad you posted this – thanks!


The Duo Dishes June 21, 2011 at 9:14 am

No juice in your sangria. You get right to the point! :) We have two friends who had never had a white sangria before. After one sip, they loved it.


Miss @ Miss in the Kitchen June 21, 2011 at 10:12 pm

Sangria doesn’t usually sound that great, however! Yours is an exception. I have to make this soon!


The Cilantropist July 1, 2011 at 10:09 pm

I love how this has peaches, oranges, and strawberries! So colorful and delicious! :)


Karen August 7, 2011 at 9:16 am

I made this last night and it was fantastic! Light, summery, and perfectly sweet! I’ve had sangrias that are full of sugar and were overly sweet, but this one was crisp and light and totally delish. Thanks!


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