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Homemade Baked Pita Chips

  • Author: Aggie Goodman
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Category: Appetizers
  • Method: Oven

There is nothing better than a batch of homemade baked pita chips to serve with dips. My family loves when I make these homemade baked pita chips and so do I. So much easier to make than you might think!


Ingredients

  • 6-8 pita rounds, cut into 8 triangles
  • olive oil, for brushing
  • coarse salt

Instructions

  1. Preheat your oven to 350 degrees. Spread pita triangles in a single layer on two large baking sheets and lightly brush olive oil on both sides of pita triangle. Sprinkle with lemon pepper seasoning and place in oven. Bake until golden and crisp, 10 – 15 minutes

Notes

Silicone basting brushes are used to brush oil on.

Keywords: pita chips, snack, appetizers