Name: Apple, Nut & Cheese Salad with Apple Vinaigrette
Ingredients: Greens (mixed greens, romaine, spinach); Sliced Apples (fuji or granny smith); Cheese (cubed cheddar or crumbled gorgonzola); Nuts (toasted pecans, almonds or walnuts); sliced red onion and tomatoes; 1 teaspoon Dijon mustard; 1/4 cup olive oil; 1/4 cup apple cider vinegar; 2 tablespoons apple juice; 1 teaspoon minced shallot (or sweet onion); 1 teaspoon minced apple; salt and pepper

Ingredients

For the Salad

Greens (mixed greens, romaine, spinach)
Sliced Apples (fuji or granny smith)
Cheese (cubed cheddar or crumbled gorgonzola)
Nuts (toasted pecans, almonds or walnuts)
sliced red onion and tomatoes

For the Vinaigrette

1 teaspoon Dijon mustard
1/4 cup olive oil
1/4 cup apple cider vinegar
2 tablespoons apple juice
1 teaspoon minced shallot (or sweet onion)
1 teaspoon minced apple
salt and pepper

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Instructions

Combine ingredients in jar or container and shake well. Adjust to taste (I don’t like a lot of oil in my dressings, you may want to add more to your liking).