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	Comments on: Top 12 Most Popular Recipes From 2016 {plus my personal favorites!}	</title>
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	<link>https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/</link>
	<description>everyday healthy recipes for everyday healthy living</description>
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		<title>
		By: Aggies Kitchen		</title>
		<link>https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/#comment-161488</link>

		<dc:creator><![CDATA[Aggies Kitchen]]></dc:creator>
		<pubDate>Mon, 23 Jan 2017 12:18:36 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=13641#comment-161488</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/#comment-160327&quot;&gt;Hillary Gras&lt;/a&gt;.

Hi Hillary! I&#039;ve been thinking about your question since you asked it and I apologize it&#039;s taken me so long to reply. I plan on explaining a little more on my experience in a blog post (thanks to your question - because I think/hope others could relate)....but I wanted to reply directly to you too. My school plan included 5 prerequisite science courses (that I did not have to take for my Bachelors in Marketing) which would then enable me to apply for an accredited dietetics Bachelors program (online) to pursue becoming a Registered Dietician. My first semester was very successful and I loved being at school - I was enrolled in one class (anatomy &amp; physiology) and really took the time I needed to study and attend class. My fall semester I signed up for two sciences (to speed things along) and I quickly realized the time I needed to attend class each day and keep up with lab assignments and studying for exams was going to be a challenge. As you know, I have 3 kids. I found myself completely tapped out, not enough time at all to be with my family on the weekends and always feeling spread thin. Also, I have this blog that I&#039;ve worked so hard on for over 8 years and has very fortunately provided me with an opportunity to work from home. I guess my perspective shifted a bit and I realized that the time I was putting in to school (and the future time - like 3 to 4 years at the part time rate I was going) may not be worth the outcome in the end for me. I did not want to be stressed out, spread thin mom for the next 4 years and miss out on a big part of my kids&#039; childhood. So long story short...the timing was not right for me to go back to school, it was hard!! It was a very bittersweet decision but one that brought me huge relief once I made it. I also realized that just because I wasn&#039;t going to school to pursue a career fueled my passion for nutrition didn&#039;t mean I couldn&#039;t still be passionate about nutrition and good eating and sharing it with others. I have my blog, and I&#039;ve considered other paths where I could work with people (I am a people person and a big part of going back to school that made me so happy was being around people again!). I&#039;m still trying to figure things out for myself, but I am happy. And I&#039;m glad you asked, so thank you!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/#comment-160327">Hillary Gras</a>.</p>
<p>Hi Hillary! I&#8217;ve been thinking about your question since you asked it and I apologize it&#8217;s taken me so long to reply. I plan on explaining a little more on my experience in a blog post (thanks to your question &#8211; because I think/hope others could relate)&#8230;.but I wanted to reply directly to you too. My school plan included 5 prerequisite science courses (that I did not have to take for my Bachelors in Marketing) which would then enable me to apply for an accredited dietetics Bachelors program (online) to pursue becoming a Registered Dietician. My first semester was very successful and I loved being at school &#8211; I was enrolled in one class (anatomy &#038; physiology) and really took the time I needed to study and attend class. My fall semester I signed up for two sciences (to speed things along) and I quickly realized the time I needed to attend class each day and keep up with lab assignments and studying for exams was going to be a challenge. As you know, I have 3 kids. I found myself completely tapped out, not enough time at all to be with my family on the weekends and always feeling spread thin. Also, I have this blog that I&#8217;ve worked so hard on for over 8 years and has very fortunately provided me with an opportunity to work from home. I guess my perspective shifted a bit and I realized that the time I was putting in to school (and the future time &#8211; like 3 to 4 years at the part time rate I was going) may not be worth the outcome in the end for me. I did not want to be stressed out, spread thin mom for the next 4 years and miss out on a big part of my kids&#8217; childhood. So long story short&#8230;the timing was not right for me to go back to school, it was hard!! It was a very bittersweet decision but one that brought me huge relief once I made it. I also realized that just because I wasn&#8217;t going to school to pursue a career fueled my passion for nutrition didn&#8217;t mean I couldn&#8217;t still be passionate about nutrition and good eating and sharing it with others. I have my blog, and I&#8217;ve considered other paths where I could work with people (I am a people person and a big part of going back to school that made me so happy was being around people again!). I&#8217;m still trying to figure things out for myself, but I am happy. And I&#8217;m glad you asked, so thank you!!</p>
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		<title>
		By: JulieD		</title>
		<link>https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/#comment-160593</link>

		<dc:creator><![CDATA[JulieD]]></dc:creator>
		<pubDate>Tue, 03 Jan 2017 05:58:17 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=13641#comment-160593</guid>

					<description><![CDATA[You had a beautiful year!!! Happy 2017, Aggie!!]]></description>
			<content:encoded><![CDATA[<p>You had a beautiful year!!! Happy 2017, Aggie!!</p>
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		<title>
		By: Hillary Gras		</title>
		<link>https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/#comment-160327</link>

		<dc:creator><![CDATA[Hillary Gras]]></dc:creator>
		<pubDate>Thu, 29 Dec 2016 05:39:05 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=13641#comment-160327</guid>

					<description><![CDATA[Great recipes and what looks like a big year! Could you talk a bit more about your decision to enroll and then withdraw from college? I&#039;m curious about youe experience and think many people could relate to the feelings that you were going through. Thanks!! ]]></description>
			<content:encoded><![CDATA[<p>Great recipes and what looks like a big year! Could you talk a bit more about your decision to enroll and then withdraw from college? I&#8217;m curious about youe experience and think many people could relate to the feelings that you were going through. Thanks!! </p>
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		<title>
		By: Jamie		</title>
		<link>https://aggieskitchen.com/top-12-most-popular-recipes-from-2016-plus-my-personal-favorite-recipes-and-experiences/#comment-160301</link>

		<dc:creator><![CDATA[Jamie]]></dc:creator>
		<pubDate>Wed, 28 Dec 2016 18:50:40 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=13641#comment-160301</guid>

					<description><![CDATA[Happy New Year Aggie! I love reflecting and looking back on the year before moving on to the next.  Enjoyed seeing yours and of course being a part of some of those memories! I see some favorite recipes I need to check out! <img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f60a.png" alt="😊" class="wp-smiley" style="height: 1em; max-height: 1em;" />  Here&#039;s to 2017! ]]></description>
			<content:encoded><![CDATA[<p>Happy New Year Aggie! I love reflecting and looking back on the year before moving on to the next.  Enjoyed seeing yours and of course being a part of some of those memories! I see some favorite recipes I need to check out! 😊  Here&#8217;s to 2017! </p>
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