Comments on: Tate’s Bake Shop Carrot Muffins and a cookie & cookbook giveaway

By: James

James — Sat, 19 Oct 2019 06:28:44 +0000

I love chewy peanut butter cookies

By: Katherine

Katherine — Fri, 29 Mar 2013 22:42:32 +0000

Double chocolate cookies!! Yum!!!

By: Sunshine baker

Sunshine baker — Sun, 28 Oct 2012 21:26:36 +0000

These are really tastey. My toddler and husband agree as they both went back for seconds. They are moist and have a nice texture. I made two small changes. I used 1/2 cup oil and 1/4 cup unsweetened applesauce. I also used only 1/4 cup white sugar and 1/2 cup dark brown sugar.

By: h กากชา กำจัดหอยเชอรี่ ฆ่าหอย นกปากห่าง

h กากชา กำจัดหอยเชอรี่ ฆ่าหอย นกปากห่าง — Thu, 08 Dec 2011 05:38:06 +0000

i never heard before, i love it

By: Sharron Clemons

Sharron Clemons — Tue, 21 Dec 2010 20:14:10 +0000

I notified my Twitter pals via retweet that it’s the last day to get in on the Aggie’s giveaway action!

By: Sharron Clemons

Sharron Clemons — Tue, 21 Dec 2010 20:08:01 +0000

Chocolate chip cookies with all brown sugar! YUM

By: Kerstin

Kerstin — Mon, 20 Dec 2010 02:26:10 +0000

Sugar cookies with icing and sprinkles for me 🙂

By: Amanda

Amanda — Sat, 18 Dec 2010 00:49:41 +0000

I gave this book away too 🙂 I actually first discovered this book a while ago at the library and blogged a couple of the recipes. So happy to have my own copy now! The muffins look wonderful!

By: marcy

marcy — Thu, 16 Dec 2010 22:58:09 +0000

I liked your fb page

By: marcy

marcy — Thu, 16 Dec 2010 22:57:11 +0000

Chocolate chip cookies with all brown sugar! YUM