<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Roasted Vegetable Pesto Pizza	</title>
	<atom:link href="https://aggieskitchen.com/roasted-vegetable-pesto-pizza/feed/" rel="self" type="application/rss+xml" />
	<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/</link>
	<description>everyday healthy recipes for everyday healthy living</description>
	<lastBuildDate>Wed, 11 Aug 2010 18:12:40 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Ari		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-7427</link>

		<dc:creator><![CDATA[Ari]]></dc:creator>
		<pubDate>Wed, 11 Aug 2010 18:12:40 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-7427</guid>

					<description><![CDATA[I&#039;ve used this recipe multiple times since stumbling upon it about a year ago. It is so delicious, thank you for sharing! My favorite part is the added crunch from the pine nuts. It&#039;s unexpected and adds a great texture. Also, love homemade pesto. Will continue to make!]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve used this recipe multiple times since stumbling upon it about a year ago. It is so delicious, thank you for sharing! My favorite part is the added crunch from the pine nuts. It&#8217;s unexpected and adds a great texture. Also, love homemade pesto. Will continue to make!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Girl Japan		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-3005</link>

		<dc:creator><![CDATA[Girl Japan]]></dc:creator>
		<pubDate>Sun, 17 May 2009 14:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-3005</guid>

					<description><![CDATA[And now you had to go and make a fabulous pizza to tug at my inability to not eat pizza- you have me now craving pizza at 12am (Japan time Monday).... lovely Aggie.]]></description>
			<content:encoded><![CDATA[<p>And now you had to go and make a fabulous pizza to tug at my inability to not eat pizza- you have me now craving pizza at 12am (Japan time Monday)&#8230;. lovely Aggie.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jen B.		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2675</link>

		<dc:creator><![CDATA[Jen B.]]></dc:creator>
		<pubDate>Fri, 17 Apr 2009 02:17:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2675</guid>

					<description><![CDATA[We just had a version of this pizza tonight for dinner, and it was AWESOME! Thanks so much for the inspiration!!!! I love your blog.]]></description>
			<content:encoded><![CDATA[<p>We just had a version of this pizza tonight for dinner, and it was AWESOME! Thanks so much for the inspiration!!!! I love your blog.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Girl Japan		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2449</link>

		<dc:creator><![CDATA[Girl Japan]]></dc:creator>
		<pubDate>Sat, 28 Mar 2009 04:04:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2449</guid>

					<description><![CDATA[This is what I call Gourmet pizza, the pine nuts, the contrast in colors with all the veggies,, and pesto! Stunning Aggie!]]></description>
			<content:encoded><![CDATA[<p>This is what I call Gourmet pizza, the pine nuts, the contrast in colors with all the veggies,, and pesto! Stunning Aggie!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: vincent		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2394</link>

		<dc:creator><![CDATA[vincent]]></dc:creator>
		<pubDate>Mon, 23 Mar 2009 18:21:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2394</guid>

					<description><![CDATA[Hello,&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;We bumped into your blog and we really liked it - great recipes YUM!!! YUM!!!.&lt;br/&gt;We would like to add it to the Petitchef.com.&lt;br/&gt; &lt;br/&gt;We would be delighted if you could add your blog to Petitchef so that our users can, as us,&lt;br/&gt;enjoy your recipes.&lt;br/&gt; &lt;br/&gt;Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members&lt;br/&gt;and benefit from their exposure on Petitchef.com.&lt;br/&gt; &lt;br/&gt;To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&#038;action=site_ajout_form or just go to Petitchef.com and click on &#034;Add your site&#034;&lt;br/&gt; &lt;br/&gt;Best regards,&lt;br/&gt; &lt;br/&gt;Vincent&lt;br/&gt;petitchef.com]]></description>
			<content:encoded><![CDATA[<p>Hello,</p>
<p>We bumped into your blog and we really liked it &#8211; great recipes YUM!!! YUM!!!.<br />We would like to add it to the Petitchef.com.</p>
<p>We would be delighted if you could add your blog to Petitchef so that our users can, as us,<br />enjoy your recipes.</p>
<p>Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members<br />and benefit from their exposure on Petitchef.com.</p>
<p>To add your site to the Petitchef family you can use <a href="http://en.petitchef.com/?obj=front&#038;action=site_ajout_form" rel="nofollow ugc">http://en.petitchef.com/?obj=front&#038;action=site_ajout_form</a> or just go to Petitchef.com and click on &quot;Add your site&quot;</p>
<p>Best regards,</p>
<p>Vincent<br />petitchef.com</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Ann		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2375</link>

		<dc:creator><![CDATA[Mary Ann]]></dc:creator>
		<pubDate>Sun, 22 Mar 2009 23:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2375</guid>

					<description><![CDATA[This looks so so so so good. We LOVE pesto pizza and the roasted veggies would be perfect on top! Yummy!]]></description>
			<content:encoded><![CDATA[<p>This looks so so so so good. We LOVE pesto pizza and the roasted veggies would be perfect on top! Yummy!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Pearl		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2374</link>

		<dc:creator><![CDATA[Pearl]]></dc:creator>
		<pubDate>Sun, 22 Mar 2009 23:08:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2374</guid>

					<description><![CDATA[oh my gosh aggie - that looks so good! my mom, who&#039;s a pine nut lover, would adore these :D]]></description>
			<content:encoded><![CDATA[<p>oh my gosh aggie &#8211; that looks so good! my mom, who&#8217;s a pine nut lover, would adore these 😀</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: melissa		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2371</link>

		<dc:creator><![CDATA[melissa]]></dc:creator>
		<pubDate>Sun, 22 Mar 2009 02:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2371</guid>

					<description><![CDATA[I need to try making pizza at home, truly.  I&#039;m so picky about what goes onto mine - I actually don&#039;t like red sauce on it.  Roasted vegetables and pine nuts though, I could go for that.  Nice.  :)]]></description>
			<content:encoded><![CDATA[<p>I need to try making pizza at home, truly.  I&#8217;m so picky about what goes onto mine &#8211; I actually don&#8217;t like red sauce on it.  Roasted vegetables and pine nuts though, I could go for that.  Nice.  🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: unconfidentialcook		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2370</link>

		<dc:creator><![CDATA[unconfidentialcook]]></dc:creator>
		<pubDate>Sat, 21 Mar 2009 21:34:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2370</guid>

					<description><![CDATA[Oh, that looks so good! What a great idea to add the pine nuts--I&#039;ve never done that on pizza. And, why not???]]></description>
			<content:encoded><![CDATA[<p>Oh, that looks so good! What a great idea to add the pine nuts&#8211;I&#8217;ve never done that on pizza. And, why not???</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Bridgett		</title>
		<link>https://aggieskitchen.com/roasted-vegetable-pesto-pizza/#comment-2369</link>

		<dc:creator><![CDATA[Bridgett]]></dc:creator>
		<pubDate>Sat, 21 Mar 2009 21:21:00 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=141#comment-2369</guid>

					<description><![CDATA[This veggies pizza looks delicious.  Vibrant and full of flavor.  Great recipe, Aggie.]]></description>
			<content:encoded><![CDATA[<p>This veggies pizza looks delicious.  Vibrant and full of flavor.  Great recipe, Aggie.</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
