Aggie's Kitchen

Sunday Lunch – Cioppino

Lunch today was a rustic fish stew known as Cioppino. I grew up eating stews like this made by my Nonno, but I’ve never actually made one myself. My mother in law and father in law were coming over...

Barefoot Bloggers – Panzanella

Here we are … another Barefoot Blogger Thursday! I was really excited about making August’s first recipe Panzanella, which was chosen by Melissa of It’s Melissa’s Kitchen. I’ve heard of panzanella, I may have tried it before, but I’ve...

Smoky Barbeque Turkey Burgers with Sweet Potato Wedges

Did anyone watch the Oprah episode where she showed all her “Favorite Things” for summer? Well, if you didn’t, she talked about a turkey burger she had when visiting Donald Trump’s Mar a Lago in Palm Beach. She was...

Ginger Gelato Sandwiches – Foodie Joust

I’ve decided to challenge myself a bit in the kitchen this month. I’ve been eyeing the Royal Foodie Joust over on The Left Over Queen’s blog for quite some time now. Every month the challenge is based on creating...

Honey Chipotle Lime Flank Steak

Whenever I ask my husband what he wants for dinner, he will almost always say steak. He loves steak. I’m not that big of a steak lover – don’t get me wrong, I will indulge in a filet at...

6 Random Things and Blog Awards!

First, I just want to say thank you so so much to Leah at A Corner of My Kitchen for giving me a Yum Yum Blog Award! Wow! I am so flattered to know someone is reading and enjoying...

Chicken Pesto Quesadillas

Over the weekend, I made some pesto and roasted some peppers. Using some leftover chicken, I came up with these very tasty quesadillas. I decided to use goat cheese in them but my husband thought that fresh water mozzarella...

My sweet little niece (almost 11 months old) stayed with us this weekend so her hardworking parents could get a well deserved and much needed break.  My sister and her husband took their boat out on Saturday and came...

When I came across this recipe on Deborah’s blog, Taste and Tell, I immediately got a craving for them.  First of all, I love anything coconut.  Add rice crispies to the mix and you’ve got a serious craving.  I...

Tagged! Part I

Tagged! Part I

My blogging buddy Prudy over at Prudence Pennywise has not only passed on a new lovely award to me but has also tagged me for a six random thoughts meme and a music meme. Thanks for thinking of me...

Beef and Spinach Stuffed Mushrooms with Wine Sauce

Today was another day of playing “Use It Up” in the kitchen. Had to use up some leftover ground beef, fresh baby spinach, and whole mushrooms. Not sure when it clicked, but I decided I was going to make...