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	Comments on: London Broil Marinade &#8211; Just 4 Ingredients!	</title>
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	<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/</link>
	<description>everyday healthy recipes for everyday healthy living</description>
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		<title>
		By: Tracy Cruz		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-186986</link>

		<dc:creator><![CDATA[Tracy Cruz]]></dc:creator>
		<pubDate>Thu, 22 Apr 2021 14:25:28 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-186986</guid>

					<description><![CDATA[Very good marinade. I marinated the meat yesterday and grilled it today. It was very tasty and the London Broil was tender. Thank you for this recipe. I will use it again. &lt;a href=&quot;https://www.rooferscoloradosprings.org/&quot; rel=&quot;nofollow ugc&quot;&gt;Roofers Colorado Springs&lt;/a&gt;]]></description>
			<content:encoded><![CDATA[<p>Very good marinade. I marinated the meat yesterday and grilled it today. It was very tasty and the London Broil was tender. Thank you for this recipe. I will use it again. <a href="https://www.rooferscoloradosprings.org/" rel="nofollow ugc">Roofers Colorado Springs</a></p>
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		<title>
		By: Susan Dubose		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-184264</link>

		<dc:creator><![CDATA[Susan Dubose]]></dc:creator>
		<pubDate>Tue, 08 Dec 2020 07:23:22 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-184264</guid>

					<description><![CDATA[I found this recipe about a month ago and it’s become my go-to favorite recipe to prepare a delightful dinner on a work night. The meat is so flavorful when broiled to medium or medium-rare.]]></description>
			<content:encoded><![CDATA[<p>I found this recipe about a month ago and it’s become my go-to favorite recipe to prepare a delightful dinner on a work night. The meat is so flavorful when broiled to medium or medium-rare.</p>
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		<title>
		By: Lisa		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-182353</link>

		<dc:creator><![CDATA[Lisa]]></dc:creator>
		<pubDate>Wed, 12 Aug 2020 06:48:22 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-182353</guid>

					<description><![CDATA[This is such a great idea! I love ordering,  but i’ve never thought to make my own before. I’m loving this simple marinade! Definitely going to try this the next time we have steak. Sounds perfect for the summer, too!]]></description>
			<content:encoded><![CDATA[<p>This is such a great idea! I love ordering,  but i’ve never thought to make my own before. I’m loving this simple marinade! Definitely going to try this the next time we have steak. Sounds perfect for the summer, too!</p>
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		<title>
		By: Kat		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-182347</link>

		<dc:creator><![CDATA[Kat]]></dc:creator>
		<pubDate>Wed, 12 Aug 2020 01:40:06 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-182347</guid>

					<description><![CDATA[That looks great. I am going to try that for sure.]]></description>
			<content:encoded><![CDATA[<p>That looks great. I am going to try that for sure.</p>
<p class="tasty-recipes-ratings"><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="1"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="2"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="3"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="4"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="5"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span></p>
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		<title>
		By: Emily Stimpson		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-182346</link>

		<dc:creator><![CDATA[Emily Stimpson]]></dc:creator>
		<pubDate>Wed, 12 Aug 2020 01:33:11 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-182346</guid>

					<description><![CDATA[It So Good]]></description>
			<content:encoded><![CDATA[<p>It So Good</p>
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		<title>
		By: Lori		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-181733</link>

		<dc:creator><![CDATA[Lori]]></dc:creator>
		<pubDate>Tue, 16 Jun 2020 01:51:32 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-181733</guid>

					<description><![CDATA[Just so delicious! I love it and did it yesterday. We’ve already made 2 batches in 2 days.]]></description>
			<content:encoded><![CDATA[<p>Just so delicious! I love it and did it yesterday. We’ve already made 2 batches in 2 days.</p>
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		<title>
		By: Aggie Goodman		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-181599</link>

		<dc:creator><![CDATA[Aggie Goodman]]></dc:creator>
		<pubDate>Wed, 03 Jun 2020 20:25:45 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-181599</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-181508&quot;&gt;Kathy M&lt;/a&gt;.

I would use it on a regular baking sheet. It should be fine!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-181508">Kathy M</a>.</p>
<p>I would use it on a regular baking sheet. It should be fine!</p>
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		<title>
		By: Kathy M		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-181508</link>

		<dc:creator><![CDATA[Kathy M]]></dc:creator>
		<pubDate>Wed, 27 May 2020 12:34:59 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-181508</guid>

					<description><![CDATA[I’d like to try this in the oven but I don’t have a broiler pan....any suggestions? ]]></description>
			<content:encoded><![CDATA[<p>I’d like to try this in the oven but I don’t have a broiler pan&#8230;.any suggestions? </p>
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		<title>
		By: Susan Dubose		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-181163</link>

		<dc:creator><![CDATA[Susan Dubose]]></dc:creator>
		<pubDate>Wed, 22 Apr 2020 07:46:59 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-181163</guid>

					<description><![CDATA[Great recipe!. I had everything except olive oil and garlic for the marinade. Broil 550 degrees on my oven.
Four minutes on a side for me. It was rare and tender.]]></description>
			<content:encoded><![CDATA[<p>Great recipe!. I had everything except olive oil and garlic for the marinade. Broil 550 degrees on my oven.<br />
Four minutes on a side for me. It was rare and tender.</p>
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		<title>
		By: Callie		</title>
		<link>https://aggieskitchen.com/london-broil-with-mustard-balsamic-vinegar-and-garlic-marinade-and-some-easy-sides/#comment-180141</link>

		<dc:creator><![CDATA[Callie]]></dc:creator>
		<pubDate>Thu, 06 Feb 2020 01:20:45 +0000</pubDate>
		<guid isPermaLink="false">http://aggieskitchen.com/?p=750#comment-180141</guid>

					<description><![CDATA[Best London Broil I’ve ever had! Juicy, flavorful and oh so tender!]]></description>
			<content:encoded><![CDATA[<p>Best London Broil I’ve ever had! Juicy, flavorful and oh so tender!</p>
<p class="tasty-recipes-ratings"><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="1"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="2"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="3"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="4"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span><span class="tasty-recipes-rating tasty-recipes-rating-solid" data-tr-clip="100" data-rating="5"><svg class="tasty-recipes-svg"><use href="#wpt-star-full"></use></svg></span></p>
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