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Mexican Baked Pasta

by Aggies Kitchen on October 31, 2014

Spaghetti with Turkey and Kale Bolognese

by Aggies Kitchen on October 22, 2014

Cinnamon Pear Green Smoothie

by Aggies Kitchen on October 13, 2014

Black Bean and Egg Tostadas

by Aggies Kitchen on October 3, 2014

Italian Tuna and White Bean Farro Salad

by Aggies Kitchen on October 1, 2014

Hard Cider Pork Chops with Apples and Onions

by Aggies Kitchen on September 24, 2014

Cheddar-Dill Roasted Red Potatoes

by Aggies Kitchen on September 22, 2014

Buffalo Rotisserie Chicken Salad

by Aggies Kitchen on September 19, 2014

Italian Orzo Soup with Sausage Meatballs, Spinach and Tomatoes

by Aggies Kitchen on September 17, 2014

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