This blog is what you could call an extension of my kitchen. I started it in June of 2008 and it's grown into a place where I go to "hang out"... and share what I'm cooking for myself, my family and my friends. Most of the recipes I cook are healthy...but the occasional treat is permitted. Pull up a chair and stay awhile.
Hi! This is Jamie from Mom’s Cooking Club. I’m Aggie’s guest blogger today and I’m glad you stopped by. A small fact for those that are not aware, Aggie is my sister-in-law. So, of course I was happy to help out when she asked me to guest blog while she’s having some fun in the sun. [...]
So, our nephew Ryan has been staying with us while his new apartment is getting ready for him. You may have heard me mention Ryan before, he was the mastermind behind this delicious Tropical Fruit Salsa we served over grilled salmon last summer. What’s fun about Ryan staying with us is that he likes to [...]
Pulled pork is such a crowd pleaser and by adding these chipotle spiced onions you are really taking it to another level. You can easily prepare a meal like this for plenty of people, or a smaller family dinner…just freeze your leftover shredded pork in freezer bags for future meals. The tender meat works really [...]
Last week at the gym, a friend of mine came over and asked if I had a lasagna recipe to share. I thought about it and realized that though I’ve made lasagna plenty of times, I’ve never actually written down a recipe. I went home that afternoon and decided I wanted to make lasagna. I [...]
Pasta with sauce is total comfort food for me. Growing up in an Italian family, we had pasta often…very often. I could never get tired of it. These days I don’t eat pasta as often, but I do try to enjoy it at least once a week or so. This pasta dish can be easily [...]
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