Archive for the 'Main Dishes – Pasta' Category
Lemony Orzo Salad – Cooking Light Virtual Supper Club
Thursday, August 27th, 2009Spaghetti with Chicken and Vegetables in Lemon Sauce
Wednesday, August 19th, 2009Those of you who follow me on Facebook know that I was excited about participating in a conference call with Bob Greene (yes…Oprah’s Bob Greene!) last week. I was recently contacted by Barilla about their “That’s Whole Grain?” Taste Challenge and they asked if I would be a part of an informational conference call with [...]
Mediterranean Shrimp and Pasta Toss
Wednesday, June 3rd, 2009So this post isn’t just about this delicious pasta I made last night… …it’s also to let you know that today Aggie’s Kitchen is celebrating it’s 1-year blogiversary! Wow, really? One year? Hard to believe that a year ago I was sitting on my laptop, still a little unsure what a blog actually was and [...]
Cooking Light Week – Day 3: Chicken with Cashew Cream and Mushrooms
Wednesday, May 20th, 2009I really stepped out of my comfort zone with this recipe. It caught my eye the other day when I was browsing the MyRecipes site looking for something to make with the fresh baby bella mushrooms and chicken I had defrosting in my fridge. The original recipe called for Pecan Cream and the sound of [...]














