Archive for the 'Everyday Italian' Category

The Perfect Meal…

Wednesday, April 15th, 2009

…at least in my book. Our Easter lunch (well, late lunch) was at my house this past Sunday. My grandfather was bringing his lasagna, and I was going to make some dessert along with a few other things. Now, I know my Nonno’s lasagna and we really didn’t need much else to go with the [...]

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For Starters…

Monday, April 13th, 2009

For me, there is nothing like starting a get together with some yummy drinks and appetizers. I’ve made this dip a few times now and it is one of my favorites. I normally toast up some pita wedges for dipping but this time I used up some leftover Garlic & Rosemary Ciabatta Crisps I picked [...]

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Giada’s Grilled Eggplant and Goat Cheese Salad

Friday, January 30th, 2009

Do you ever see a recipe on a cooking show and just have to make it immediately? I had to make this salad. I’ve been thinking about it all week (there I go again, being obsessive about food…)…but you know what I mean right? I know a lot of you are not in grilling weather [...]

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Sundried Tomato Pesto

Tuesday, July 1st, 2008

I have about 3 or 4 basil plants growing right now, so as you can imagine, I have an abundance of basil to work with these days. I am really trying to get as much as I can out of it, so I decided to make some pesto this weekend. I was planning on making [...]

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