My kitchen is my "happy place"...I started Aggie's Kitchen in June of 2008 and it's grown into a place where I go to hang out and share what I'm cooking for myself, my family and my friends. Most of the recipes I cook are healthy...but the occasional treat is permitted. Pull up a chair and stay awhile.

Aggie’s Kitchen Original

Winter Kale Salad with Meyer Lemon Vinaigrette {and a Giveaway}

Tangy Tuna Salad Wraps…and a 17 Day Diet recap

Hearty Kale, White Bean and Tomato Soup

Chinese 5-Spice Turkey Lettuce Wraps

Monday…and a Zucchini Frittata

Hello 2012…and The 17 Day Diet

Sicilian Spaghetti with Breadcrumbs…and my favorite meal of the year

Bowties with Creamy Pumpkin and Parmesan

Apple-Cranberry-Tangerine Sauce and a Happy Thanksgiving to you…

Mushroom and White Bean Tart

Eat Your Greens! Swiss Chard with White Beans in Tomato Sauce over Pasta

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Recent Posts

Cranberry White Chocolate Chip Oatmeal Cookies

Aunt Maxine’s Sugar Cookies

Holiday Candy Mix

Mexican Wedding Day Cookies

Candy Cane Cupcakes

Recent Comments

Slow Cooker Beef Bourguignon

Garlic Feta Cheese Dip

Mediterranean Stuffed Mushrooms

Black Bean Quesadillas

Cranberry, Nut & Seed Spread